About
This restaurant has been serving nakji-bokkeum (stir-fried octopus) for over 50 years. This is nakjibokkeum, but their version contains broth, so it's more like jeongol (hot pot). The variation with beef small intestine is also recommended. The nakjibokkeum can be mixed with rice or boiled with udon noodles.
Visitor information
- Opening hours
- 09:30 - 8:50 p.m. (Last order 8:10 p.m.)
- Signature dishes
- nakji bokkeum (spicy stir-fried octopus), nakji saeu bokkeum (spicy stir-fried shrimp and octopus), nakji sogopchang bokkeum (spicy stir-fried beef intestines and octopus), nakji saeu sogopchang bokkeum (spicy stir-fried Shrimp, beef intestines, and octopus, sari (side order)
- Phone
- 051-643-5037