Wonjo halmaenakji
Busanjin-gu
Wonjo Halmae Nakji
원조할매집
Wonjo Halmae Nakji (원조할매낙지)
About
One word is enough to introduce this place, which was established in 1968.
This is where Busan’s local food, “jobang nakji,” was born.
There’s nothing more to add.
Visitor information
- Opening hours
- 10:00-20:50
- Signature dishes
- Nakgopsae(small octopus/pork intestines/ shrimp) ￦11,000 Various toppings ￦1,000
- Phone
- 051-643-5037
