這個地點還沒有中文介紹,暫時顯示英文。
介紹
This is a hole-in-the-wall that has been loved by the locals for over 30 years, serving broth made from fresh pork head meat every day. The soup is rich and strong, flavored with doenjang-based seasoning.
參觀資訊
- 開放時間
- 10:00-21:00
- 招牌菜
- Steamed pork slices ₩10,000
Dwaeji gukbap(pork soup with rice) ₩10,000
- 電話
- 051-752-1912