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介紹
Established in 1964, this family-owned beef rib barbecue restaurant has been in business for two generations. It is a widely known establishment for its traditional Hanok-style architecture and signature marinade.
參觀資訊
- 開放時間
- 11:30-15:00 / 17:00-22:00
- 招牌菜
- Fresh beef ribs ₩63,000
Spicy beef ribs ₩59,000
- 電話
- 051-746-3333