King Kong Sushi
Suyeong-gu
Narutteo Guksu
나룻터국수
Narutteo Guksu (나룻터국수)
About
This restaurant prepares its broth using high-quality dried fish such as sardines and anchovies, and welcomes guests with house-made kkakdugi and kimchi. Its handmade sujebi, torn by hand in the traditional style and known for its pleasantly chewy texture, is especially popular.
Visitor information
- Opening hours
- 11:00-16:00 / 17:00-21:00
- Signature dishes
- Clam Sujebi ￦8,000 Narutteo Noodles ￦5,500
- Phone
- 051-754-2619
