Budamyeonok
Haeundae-gu
Sinheunggwan
신흥관
About
This 70-year-old restaurant specializes in Sichuan Chinese cuisine. Popular menu items include the jajang-myeon (noodles and Sichuan sauce with a fiery, smoky flavor) and classic tangsuyuk (sweet-and-sour beef or pork) with large chunks of cucumber, carrots, and jelly ear mushrooms. In addition, they serve delicious kkanpunggi (spicy garlic fried chicken).
Visitor information
- Opening hours
- 11:30 a.m. - 9:00 p.m.
- Signature dishes
- jjajangmyeon (noodles in black bean sauce), udon, jjamppong (spicy seafood noodle soup), tangsuyuk (deep-fried pork with sweet and sour sauce), kkanpunggi (sweet and spicychicken)
- Phone
- 051-746-0062
