About
This 50-year-old bokguk (pufferfish soup) restaurant is said to be the original bokguk restaurant. The secret to its flavor is its fresh ingredients, precise logistics system, and the fact that all the sauces are made from scratch. It is open 24 hours a day.
Visitor information
- Opening hours
- 1F Geumsubokguk Haeundae Branch 00:00-24:00
2F Pufferfish restaurant 11:00-22:00
2F (Break time 15:00-17:00 / Last order 13:30, 20:30)
- Signature dishes
- Eunbokguk(brown-backed toadfish soup)
clear / spicy broth ₩15,000 / 16,000
Milbokguk(green toadfish soup)
clear / spicy broth ₩22,000 / 23,000
- Phone
- 051-742-3600