Gayapocha Seonjigukbap Main Branch
Busanjin-gu
Gaegeum milmyeon
개금밀면
About
This restaurant has been serving milmyeon (wheat noodles) for over fifty years, making it one of the oldest milmyeon restaurants, along with Gaya Milmyeon. The noodles are made with a combination of wheat flour and sweet potato starch, which gives them their characteristic chewy texture. In the summer, expect to wait in line for a table.
Visitor information
- Opening hours
- 11:00 a.m. - 7:40 p.m.
- Signature dishes
- mul milmyeon (cold wheat noodles) , bibim milmyeon (spicy wheat noodles), Gaegeum mandu , gogigomyeong (meat garnish), hoegomyeong chuga (extra sliced raw fish garnish)
- Phone
- 051-892-3466
