Yulling
海雲臺區
puffer fish soup
박옥희할매집원조복국
這個地點還沒有中文介紹，暫時顯示英文。
介紹
Here, you can enjoy clean-tasting bokguk (pufferfish soup). The key to making bokguk is to use enough meat and prepare a flavorful broth, and this restaurant is known for its delicious bokguk with a rich, concentrated broth. The restaurant is small but popular, so you may have to wait in line during lunchtime.
參觀資訊
- 開放時間
- Open 24 hours a day
- 招牌菜
- bok guk (puffer fish soup), bok maeuntang (spicy puffer fish stew), eunbok suyuk (boiled brown-backed toadfish slices), daegutang (codfish soup)
- 電話
- 051-747-7625
