モントゥル
東莱区
Sukjung Galbi
석정갈비
Sukjung Galbi (석정갈비)
この場所はまだ日本語の紹介がないため、英語で表示しています。
紹介
This restaurant is run by a livestock product specialist who studied animal science. The meat is prepared through 300 hours of low-temperature aging, cut to an optimal thickness of 15 mm, and scored with precise 4 mm intervals. The restaurant also serves house-made side dishes prepared with vegetables grown by the owner’s parents.
利用案内
- 営業時間
- 16:00-23:00
- 代表メニュー
- Unseasoned ribs (130g) ￦11,000 Seasoned ribs (180g) ￦11,000
- 電話
- 051-555-7021
