About
After researching for over a year, the owners developed an original hotpot recipe. Now, it has people fully packed in this hard-to-find hole in the wall of a restaurant inside a small alley. Everyone will love this soup.
Visitor information
- Opening hours
- Monday–Friday: 11:00–22:00
(Break time 14:00–17:00)
(Last order at 21:00)
Sundays: 17:00–22:00
(Last order at 21:00)
- Signature dishes
- Spicy Brisket Hot Pot, Stir-fried Brisket with Mung Bean Sprouts, Bibim Golbaenggi (Spicy Whelk)
- Phone
- 0507-1376-7988