611WoodFire
Suyeong-gu
Cheongsan1954
청산1954
Cheongsan1954(청산1954)
About
This restaurant serves a pork belly dish first boiled with 12 Korean medicinal herbs and steamed in cypress wood, along with a side of fresh leafy greens grown in a hydroponic system for 576 hours. The space was created by renovating a wooden building established in 1968.
Visitor information
- Opening hours
- 11:00-15:30 / 17:00-20:50
- Signature dishes
- Pork belly bossam with small octopus in cypress steamer(1 person) ￦23,000 Stir-fried octopus(1 person) ￦14,500
- Phone
- 051-622-1954
