Anmok
Suyeong-gu
Go-ok
고옥
Go-ok (고옥)
About
It is a famous restaurant in Busan known for making hitsumabushi popular. They use coal to grill eels and close early when the prepared ingredients are sold out. It is first come, first served without reservations.
Visitor information
- Opening hours
- 11:30-15:00 / 17:00-21:00
- Signature dishes
- Hitsumabushi ￦40,000 Anago Hitsumabushi ￦28,000
- Phone
- 0507-1360-1638
