About
A nearly century-old Japanese colonial-era house has been reinterpreted as a refined space reminiscent of a traditional Japanese ryokan. The restaurant offers a variety of broths and Korean beef graded 1++, allowing guests to enjoy a distinctive meal alongside beautiful landscaping.
Visitor information
- Opening hours
- 11:30-15:00 / 17:00-22:00
- Signature dishes
- Striploin (per person) ₩28,000
Sukiyaki broth ₩3,000
- Phone
- 0507-1310-2671