About
Here, you can enjoy ishigari (roughscale sole) sashimi, which is known for its savory, fatty flavor. Other wild-caught fish are also available, so you can enjoy sashimi of various high-quality fish such as domi (sea bream) and gajami (sole). Enjoy the rich-flavored maeuntang (spicy fish soup), which is served afterward.
Visitor information
- Opening hours
- 2:00 p.m. - 10:00 p.m.
- Signature dishes
- jayeonsan hoe (sliced raw wild fish), isigari(roughscale sole)
- Phone
- 0507-1314-8333