About
The space was opened by a pastry chef who studied and was active in the UK with her sister, a florist.
It prepares desserts with the flavors of the season, using the best ingredients, and aims to create a place that people want to visit with their loved ones.
Visitor information
- Opening hours
- 12:00-19:00
- Signature dishes
- Hazelnut new opera ₩8,800
Strawberry mascarpone ₩9,300
- Phone
- 051-531-1005